Foods, Vol. 10, Pages 605: Ozone Treatments for Preserving Fresh Vegetables Quality: A Critical Review
	Foods doi: 10.3390/foods10030605
	Authors:
		Elodie Sarron
		Pascale Gadonna-Widehem
		Thierry Aussenac 
Ozone is recognized as
Foods, Vol. 10, Pages 605: Ozone Treatments for Preserving Fresh Vegetables Quality: A Critical Review
	Foods doi: 10.3390/foods10030605
	Authors:
		Elodie Sarron
		Pascale Gadonna-Widehem
		Thierry Aussenac 
Ozone is recognized as