Horticulturae, Vol. 7, Pages 469: Exogenous Application of Proline and L-Cysteine Alleviates Internal Browning and Maintains Eating Quality of Cold Stored Flat ‘Maleki’ Peach Fruits

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Horticulturae, Vol. 7, Pages 469: Exogenous Application of Proline and L-Cysteine Alleviates Internal Browning and Maintains Eating Quality of Cold Stored Flat ‘Maleki’ Peach Fruits
Horticulturae doi: 10.3390/horticulturae7110469
Authors:
Gholamreza

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