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Enhancing Farm Health & Food Quality with EC-Sense’s Long Life Ammonia Sensors

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Monitoring for various gases inside and outside animal farms is crucial for the health of the animals, the well-being of farm workers, the surrounding community, the environment and ultimately the quality of our food, which affects consumer health. EC Sense provides gas detection solutions tailored for farming environments using its unique solid polymer electrochemical gas sensors, renowned for their compact size, long lifespan, and low power consumption.

Notably, EC Sense has developed the ECtox, a reliable Long Life Ammonia Sensor Device, designed to continuously measure high background concentrations of ammonia gas in the air.

The Importance of Monitoring Gases and Pollutants on Farms: EC Sense’s Contribution to Agricultural Pollution Control and Livestock Management

Agriculture involves a range of activities, including the growth, raising, transportation, processing, and storage of food and nonfood crops. However, these activities can lead to agricultural pollution, which contaminates the environment. This pollution is typically categorized into two main areas: pollution from livestock farming and pollution from crop production, which includes crops for animal feed, human consumption, and biofuel.

As global meat consumption continues to rise, the industry has significantly expanded to meet demand, often prioritizing rapid meat production. For example, chickens are raised for just eight weeks, while pigs on small farms may live up to a year. However, those on industrial farms often live only around 120 days. To maximize profits, industrial farming facilities increase livestock populations, raising the risk of disease outbreaks.

The pollution on these farms is a result of animal respiration and digestion. High humidity levels, worsened by the concentration of animals and the accumulation of waste, further contribute to the problem. For instance, methane is produced during the digestion of green fodder, while toxic gases like ammonia (NH3) and hydrogen sulfide (H2S) pose serious risks to animal health at elevated concentrations.

To ensure optimal food cultivation and extend the shelf life of future food supplies, it is crucial to monitor key aspects of air quality, including:

  1. Temperature and Humidity: Humidities above 70% r.H. and temperatures below 10°C or above 30°C can stress the livestock.
  2. Odors from Animal Waste: Like humans, animals produce CO2, but in densely populated barns, CO2 levels can become dangerously high, leading to fatigue, weakness, and aggression in animals. In some cases, farmers must resort to adding drugs to animal diets to manage these conditions.

Maintaining good air quality is essential for minimizing these issues.

EC Sense is dedicated to addressing agricultural pollution, with a particular focus on livestock management for pigs, poultry, and cows. Their advanced gas detection solutions help mitigate the environmental impact of industrial farming, promoting healthier conditions for animals and surrounding communities.

Tackling the Risks of Environmental and Health Impacts of Livestock Emissions

Environmental Impact
The livestock industry is a significant source of various harmful emissions, including carbon dioxide (CO2), nitrous oxide (N2O), methane (CH4), and ammonia (NH3). Livestock naturally release carbon dioxide, a major contributor to global warming. The industry is responsible for nearly 64% of total ammonia emissions, contributing to acid rain and the acidification of ecosystems. Additionally, livestock account for 35-40% of global methane emissions, a gas with 23 times the global warming potential of CO2.

Impact on Communities
Communities near industrial agricultural operations often suffer from the effects of odor and gas emissions, which can degrade living conditions and pose significant health risks. Prolonged exposure to these pollutants can lead to a decline in public health and may even force residents to relocate.

Animal Health
In pig farming, it is crucial to maintain ammonia concentrations below 10 ppm to ensure animal well-being. Levels above 20 ppm can lead to severe health issues, such as lung infections, heart and circulatory problems, and aggressive behavior. These health risks not only compromise animal welfare but also result in financial losses for farmers due to increased medical costs and reduced productivity. EC Sense offers valuable solutions by helping farmers maintain optimal air quality, thereby promoting healthier livestock and reducing expenses.

Water Pollution
The production of animal products is a leading cause of agricultural water pollution, with growing consumption negatively affecting ecosystems and water resources, especially in developing countries. Water pollution arises from animal waste, antibiotics, hormones, fertilizers, pesticides used in forage production, and runoff from pastures.

EC Sense’s Role
EC Sense provides innovative gas detection solutions designed to mitigate the environmental and health impacts of livestock emissions. By offering reliable monitoring and control of harmful gases, EC Sense helps improve air quality, protect animal health, and reduce pollution, ultimately delivering long-term savings and added value for farmers.

Pollutants: Sources & Impact

Why use Electrochemical Gas Sensors to measure the Gases and Pollutants in Farming Environments?

EC Sense gas detection with electrochemical gas sensors are preferred due to their high sensitivity, specificity, and ability to operate in challenging environments. They provide real-time monitoring and rapid response, making them indispensable in managing the risks associated with farming.

What gas detection options are available for farming, and how do EC Sense sensors excel?

EC Sense provides Ammonia Gas Sensors, Gas Sensor Modules and Gas Sensor Devices for ranges from 10 ppm up to 500 ppm, as well as products for Hydrogen Sulfide detection.

ES1 & ES4

  • Small size
  • Long lifetime > 3 years
  • No warm-up time required
  • No zero line drift
  • Fast response time

➔ Solution for detector manufacturers

EC4

  • Liquid electrochemical gas sensor
  • Detects with high selectivity a wide variety of gases
  • Long lifetime > 2 years
  • Double sealed housing for advanced leakage protection
  • Stable zero return time
  • Linear output
  • High Sensitivity
  • nA power consumption
  • Wide operation temperature range of -20°C to +40°C
  • RoHS compliant

➔ Solution for detector manufacturers

TB600B&C

  • Detects gas, temperature and humidity
  • Simple „longer lifetime“ sensormodule
  • Wide temperature range of -40 °C to +55 °C
  • Low power consumption and sleep mode (suitable for battery and IoT applications)
  • Lifetime of up to 12 months
  • Digital UART or I2C output
  • Cheaper solution

➔ Solution for all target customers

05-Stox-NH3-100-01

  • Detects single gas + temperature + humidity
  • Intelligent sensor device (CDS10 module with housing)
  • With calibration, sensor performance and life-testing output
  • Fast signal stability at power-on
  • Suitable for indoor & outdoor environments
  • Wide temperature range of -40 °C to +55 °C
  • Stable zero point without drift
  • Strong anti-electromagnetic interference ability
  • Anti-poisoning
  • Integrated safety protection enables use in potentially explosive environments
  • Electronic circuit boards have a dust & corrosion resistant coating
  • Outputs: 4-20 mA standard two-wire, RS485 Modbus-RTU (24V DC power supply)
  • Mid-price range solution

➔ Solution for system manufacturers and farmers

05-ECtox-NH3-500-01

  • Long Lifetime > 5 years in continuously high Ammonia background concentrations
  • Detects Single Gas + Temp. + Humidity
  • Automatic Scaling from 1 to 500ppm NH3
  • Special Device with coulometric working principle
  • Smart measuring system: Self-monitoring of the sensor function
  • Higher accuracy in detection and stable zero point
  • No temperature and humidity influence, poison resistance & strong anti-electromagnetic interference ability
  • With pump, no calibration with NH3 needed
  • Fully Compensated Digital Output
  • Stainless steel housing, water and dust proof, anti-corrosion
  • RS485 output, 5-12V DC power
  • RoHS compliant
  • High price and high-quality solution

➔ Solution for system manufacturers and farmers

EC Sense Products are typically used in the following applications:

  • Livestock Emission Monitoring
  • Farming Produce Storage
  • Waste Decomposition Monitoring
  • Biofuel Plants

Which Technology makes EC Sense Gas Sensors special?

The EC Sense solid polymer electrochemical technology is a revolutionary innovation in the field of electrochemical detection. This technology is based on the principle of electrochemical catalytic reaction, detecting the output signals of the electrochemical reactions of different gases and accurately measuring the gas concentration through the signal. The sensor is composed of three electrodes in contact with the electrolyte. A typical electrode consists of a large surface area of noble metal and other materials. The electrode, electrolyte and the surrounding air are in contact and the gas diffuses into the working electrode. Here the gas will be oxidized, this causes a current, which is proportional to the gas concentration.

Enhancing Farm Health & Food Quality with EC-Sense’s Long Life Ammonia Sensors

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Controlling the Air Quality inside and outside of animal farms is important for the health of the animals, the health of the farm workers, for the surrounding neighborhood and environment and finally for the quality of our food and therefore also for the health of the end consumer.
Therefore, EC Sense has developed a reliable Long Life Ammonia Sensor Device, ECtox, which can measure continuously high background ammonia gas concentrations in the air.
Why is Air Quality for Animals important?

The meat consumption has risen steadily in recent years. There is already a large industry that breeds such “meat” at top speed.
A chicken’s life is only 8 weeks long. A pig’s life on a small farm is about a year long; in an industrial farm it is only 120 days. In order to maximize profit, the population in an industrial animal breeding facility is constantly raised. This increases the risk that this population will be affected by diseases.

What is the Cause of the Pollution?

The pollution is caused by the respiration of the animals and by the digestion of the food. Humidity increases due to the high population and because the waste remains in place for a while. Many methane gases are produced during digestion of green fodder. NH3 and H2S are toxic gases and harm animals in higher concentrations.

To optimize cultivation and make the shelf life of our future food acceptable, the following air quality basics should be observed:
1. Temperature and Humidity: Humidities above 70% r.H. and temperatures below 10°C or above 30°C stress our future food.
2. Odors generated by the waste of the animals: Same as us humans, animals produce CO2. However, the animal waste falls to the ground and produces CO2 in the air. Due to a high animal density, the concentration inside a barn is higher than outside. High CO2 levels make the animals tired and weak, sometimes even aggressive. Farmers have to add drugs to the diet to control the situation.
Good air quality would reduce these problems to a minimum.

Pig Farms

Typically, the concentration in a piggery should be below 10ppm. At this level, the pigs remain healthy.
At concentrations above 20ppm NH3, the pigs’ health becomes unstable. The following health risks may occur:
a. Lung infection
b. Heart and cardiac system problems
c. Aggressive behavior, tails and ears are bitten off.
The animals’ health degrades faster, infecting others and not growing as quickly and successfully.
To counteract these problems, the following activities have to happen:
a. Animal wastes are mainly NH3 ammonia, sulfide, amines. Keep this level at least below 15ppm.
b. Measure the NH3 concentration with the ECtox, the only long-life Gas Sensor available at the moment.
c. In case the values are too high air exchange is required.
High NH3 concentrations leaving the piggery will also enter the neighborhood. The gas should be cleaned up before it leaves the stall area. Ozone would be a good cleaning agent for this application.

Chickens, Ducks and Cows

However, the concentration level which affects the animals is in different ranges. As chickens are smaller, they are also affected by smaller ammonia concentrations. The controlled level should be around 5ppm. Only at this level the growth runs at full speed and less medicine is needed to stabilize the animals’ health.

ECtox - Long Life NH3 Sensor Device

Our NH3 Gas Sensor, like any other Gas Sensor on the market, also has problems with continuous background concentrations, whose lifetime quickly deteriorates due to the continuously high ammonia concentrations in the environment. The reason for this is a drift of the zero line over time.
Therefore, EC Sense created an instrument to counteract this common problem in animal husbandry gas sensing.
The ECtox has a free zero line. The technology to detect NH3 is called coulometry. This type of detection does not require calibration because the NH3 is analysed each time it is detected.

Advantages of the ECtox:

  • Long Lifetime
  • Humidity Resistance
  • Anti-Interference
  • Poison Resistance
  • Detects Single Gas + Temp. + Humidity
  • Water and Dust Proof
  • Automatic Scaling from 1 to 500ppm NH3
  • Fully Compensated Digital Output
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